Chocolate Nut Torta
The “flour” for this toothy cake is composed of lightly roasted hazelnuts and almonds, so it’s gluten-free. Layered with the creamiest milk chocolate icing and finished off with a generous milk chocolate icing of Nutella®. A new favorite!  5.99

Turtle Molten Bundt
Moist and fudgy chocolate bundt cake enrobed in chocolate, topped with toasted pecans and filled with a buttery-luscious caramel center that oozes when warmed.  5.99

Crème Brûlée Cheesecake
The marriage of two great classics... the rich perfection of Madagascar vanilla bean flecked crème brulée layered with the lightest of cheesecakes to create something unimaginably luscious. Hand-fired and mirrored with burnt caramel. So chic!  5.99

Choc’late Lovin’ Spoon Cake®
A giant mouthful of chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake. Undaunted chocolate indulgence!  5.99

Salted Caramel Cream Puff
Savor the sensations when you bite through our light slightly chewy and buttery puff into velvety caramelized sugar custard. Enjoy not just the taste but the feast for the eye of hand dipped shimmery salted caramel, finished with a sprinkle of candied and salted slivered toasted almonds. Mmm!  5.99

Take a WHOLE CAKE or multi-packs home today!
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All menu items and prices subject to change.