All dinner entrees to include a choice of one side, one vegetable, dinner salad with two dressings and fresh baked bread and butter.
All steaks served with a Button Mushroom Au Jus.
The most tender of all cuts grilled to your liking.
Seasoned and grilled to perfection.
Thick cut, grilled to your satisfaction.
Slow cooked and sliced to perfection.
Sliced Roast Beef
Sliced thin and served with a merlot mushroom demi.
Half of our famous rotisserie chicken served on a bed of wild rice.
Wood cooked chicken grilled until tender. Served with a bistro herb sauce.
Boneless chicken breast, egg battered and sautéed. Topped with Italian seasoning then finished with a rich cream sauce and served over angel hair pasta.
Traditional roasted turkey breast roasted to perfection, placed on a bed of sage dressing and covered with homemade gravy.
Your choice of stuffing: ham and cheese, wild rice or sage dressing
Baked until tender and moist. Served with a cilantro and pineapple sauce.
Wood grilled salmon topped with a light lemon butter sauce.
Tender succulent shrimp grilled and brushed with garlic butter.
Hickory smoked ribs served with our homemade BBQ sauce. Available in half rack and full rack
A sage dressing placed between a boneless porkloin and baked to tenderness.
A boneless pork chop grilled in our wood grills. Served with a sweet applesauce.
Style Pork Tenderloin
Two medallions sauteed and served with a bacon, mushroom and tomato wine sauce.
VEGETABLE AND PASTA ENTREES
Tender vegetables nestled around sweet tomato sauce and wrapped with fresh cheese and pasta.
This is complete with Italian sausage, sweet tomato sauce, fresh cheese and pasta.
Garden vegetables tossed with a garlic and sesame sauce. Served on a bed of rice pilaf.
Tender pasta tossed with mushrooms, fresh spinach and tomatoes and topped with a rich cheese sauce.
Choice of One Side:
Roasted Red Potatoes
Parsley Boiled Potatoes
Double Baked Potato
Garlic Mashed Potatoes
Wild Rice Blend
Pasta tossed in a Light Olive Oil or Marinara Sauce
Choice of One Vegetable:
Green Beans Almondine
Honey Dill Carrots
Roasted Root Vegetables
Baked Parmesan Tomato